小沈老師的美感教室

癌細胞存在於每個人的身體，因著環境汙染、生活壓力與習慣改變，造成免疫系統的病變，癌細胞趁勝擴張，這是現代人類的悲哀。所以「預防醫學」（有興趣找我啊！）是未來人類努力與發展的方向…

  約翰‧霍普金斯醫院，提供有關癌症的最新消息2007.10.20（網路資料）
Cancer Updates from John Hopkins Hospital

癌症的常識 Cancer Updates from John Hopkins Hospital

1. Every person has cancer cells in the body. These cancer cells do not show up in the standard tests
until they have multiplied to a few billion. When doctors tell cancer patients that there are no more
cancer cells in their bodies after treatment, it just means the tests are unable to detect the cancer cells
because they have not reached the detectable size.

2. Cancer cells occur between 6 to more than 10 times in a person's lifetime. 

3. When the person's immune system is strong the cancer cells will be destroyed and prevented from
multiplying and forming tumors.

4. When a person has cancer it indicates the person has multiple nutritional deficiencies. These could
be due to genetic, environmental, food and lifestyle factors.

5. To overcome the multiple nutritional deficiencies, changing diet and including supplements will
strengthen the immune system.

6. Chemotherapy involves poisoning the rapidly-growing cancer cells and also destroys rapidly-
growing healthy cells in the bone marrow, gastro-intestinal tract etc, and can cause organ damage, like
liver, kidneys, heart, lungs etc.

7. Radiation while destroying cancer cells also burns, scars and damages healthy cells, tissues and
organs.

8. Initial treatment with chemotherapy and radiation will often reduce tumor size. However prolonged
use of chemotherapy and radiation do not result in more tumor destruction.

9 When the body has too much toxic burden from chemotherapy and radiation the immune system is
either compromised or destroyed, hence the person can succumb to various kinds of infections and
complications.

10. Chemotherapy and radiation can cause cancer cells to mutate and become resistant and difficult to
destroy. Surgery can also cause cancer cells to spread to other sites.

11. An effective way to battle cancer is to starve the cancer cells by not feeding it with the foods it
needs to multiply.

CANCER CELLS FEED ON:

a. Sugar is a cancer-feeder. By cutting off sugar it cuts off one important food supply to the cancer
cells. Sugar substitutes like NutraSweet, Equal,Spoonful, etc are made with Aspartame and it is
harmful. A better natural substitute would be Manuka honey or molasses but only in very small
amounts. Table salt has a chemical added to make it white in color. Better alternative is Bragg's
aminos or sea salt.

b. Milk causes the body to produce mucus, especially in the gastro-intestinal tract. Cancer feeds on
mucus. By cutting off milk and substituting with unsweetened soya milk cancer cells are being starved.

  
c. Cancer cells thrive in an acid environment. A meat-based diet is acidic and it is best to eat fish, and
a little chicken rather than beef or pork. Meat also contains livestock antibiotics, growth hormones and
parasites, which are all harmful, especially to people with cancer.

d. A diet made of 80% fresh vegetables and juice, whole grains,seeds, nuts and a little fruits help put
the body into an alkaline environment.. About 20% can be from cooked food including beans. Fresh
vegetable juices provide live enzymes that are easily absorbed and reach down to cellular levels within
15 minutes to nourish and enhance growth of healthy cells. To obtain live enzymes for building healthy
cells try and drink fresh vegetable juice (most vegetables including bean sprouts)and eat some raw
vegetables 2 or 3 times a day. Enzymes are destroyed at temperatures of 104 degrees F (40 degrees C).

f. Meat protein is difficult to digest and requires a lot of digestive enzymes. Undigested meat remaining
in the intestines become putrified and leads to more toxic buildup.

  g. Cancer cell walls have a tough protein covering. By refraining from or eating less meat it frees
more enzymes to attack the protein walls of cancer cells and allows the body's killer cells to destroy the
cancer cells.

h. Some supplements build up the immune system (IP6, Flor-ssence,Essiac, anti-oxidants, vitamins,
minerals, EFAs etc.) to enable the body's own killer cells to destroy cancer cells. Other supplements
like vitamin E are known to cause apoptosis, or programmed cell death, the body's normal method of
disposing of damaged, unwanted, or unneeded cells.

i. Cancer is a disease of the mind, body, and spirit. A proactive and positive spirit will help the cancer
warrior be a survivor Anger, unforgiveness and bitterness put the body into a stressful and acidic
environment. Learn to have a loving and forgiving spirit. Learn to relax and enjoy life.

j. Cancer cells cannot thrive in an oxygenated environment. Exercising daily, and deep breathing help
to get more oxygen down to the cellular level. Oxygen therapy is another means employed to destroy
cancer cells

PLEASE FORWARD IT TO PEOPLE YOU CARE ABOUT 
CANCER UPDATE FROM JOHN HOPKINS HOSPITAL , U S - PLEASE READ

1. No plastic containers in micro.

2. No water bottles in freezer.

  
3. No plastic wrap in microwave.

Johns Hopkins has recently sent this out in its newsletters. This information is being circulated at
Walter Reed Army Medical Center as well.

  
Dioxin chemicals causes cancer, especially breast cancer. 
Dioxins are highly poisonous to the cells of our bodies. 
Don't freeze your plastic bottles with water in them as this releases dioxins from the plastic.

Recently, Dr.. Edward Fujimoto, Wellness Program Manager at Castle Hospital , was on a TV
program to explain this health hazard. He talked about dioxins and how bad they are for us. He said
that we should not be heating our food in the microwave using plastic containers.

This especially applies to foods that contain fat. He said that the combination of fat, high heat, and
plastics releases dioxin into the food and ultimately into the cells of the body. Instead, he recommends
using glass, such as Corning Ware, Pyrex or ceramic containers for heating food. You get the same
results, only without the dioxin. So such things as TV dinners, instant ramen and soups, etc., should
be removed from the container and heated in something else.

Paper isn't bad but you don't know what is in the paper. It's just safer to use tempered glass, Corning
Ware, etc. He reminded us that a while ago some of the fast food restaurants moved away from the
foam containers to paper. The dioxin problem is one of the reasons.

Also, he pointed out that plastic wrap, such as Saran, is just as dangerous when placed over foods to
be cooked in the microwave. As the food is nuked, the high heat causes poisonous toxins to actually
melt out of the plastic wrap and drip into the food. Cover food with a paper towel instead.

This is an article that should be sent to anyone important in your life.

請將這份文件傳送給任何你認為對你是很重要的朋友